Dang-Xuan, S., Huyen, T. L. T., Hai, N. H. T., Nguyen-Viet, H., Duong, N. N. T., Van, H. P., . . . Unger, F. (2023). Food safety risk communication: A One Health approach to improve knowledge and practices along pork value chains in Vietnam. International Livestock Research Institute.
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Cita Chicago Style (17a ed.)
Dang-Xuan, Sinh, et al. Food Safety Risk Communication: A One Health Approach to Improve Knowledge and Practices Along Pork Value Chains in Vietnam. International Livestock Research Institute, 2023.
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Cita MLA (9a ed.)
Dang-Xuan, Sinh, et al. Food Safety Risk Communication: A One Health Approach to Improve Knowledge and Practices Along Pork Value Chains in Vietnam. International Livestock Research Institute, 2023.
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Precaución: Estas citas no son 100% exactas.