Valorisation des sous-produits de l'oasis pour la gestion durable des ressources naturelles et la chaîne de valeur des aliments des petits ruminants
The report summarizes a two-day workshop in Kebili, focusing on the development and optimization of local feed resources, specifically date palm by-products. It highlights the potential for growth in utilizing these by-products and underscores the need to address knowledge gaps for sustainable agric...
| Autores principales: | , |
|---|---|
| Formato: | Internal Document |
| Lenguaje: | Francés |
| Publicado: |
National Agronomic Institute of Tunisia
2023
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/135786 |
| Sumario: | The report summarizes a two-day workshop in Kebili, focusing on the development and optimization of local feed resources, specifically date palm by-products. It highlights the potential for growth in utilizing these by-products and underscores the need to address knowledge gaps for sustainable agricultural practices in the region. |
|---|