A review of forest-food linkages in Kenya

This working paper was developed based on a policy and literature review to take stock of the latest information on forest-food linkages in Kenya. Our review shows Kenya’s forests play important roles in providing food directly to local communities, as well as requisite conditions for sustainable fo...

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Main Authors: Pham, T.T., Jane, M., Tran, N.M.H., Nguyen, T.T.A., Nguyen, T.V.A., Nguyen, T.S., Nguyen, D.Y.K., Nguyen, D.T., Dibo, D., Elmah, O., Francis, K.
Format: Artículo preliminar
Language:Inglés
Published: CIFOR-ICRAF 2023
Subjects:
Online Access:https://hdl.handle.net/10568/135573
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author Pham, T.T.
Jane, M.
Tran, N.M.H.
Nguyen, T.T.A.
Nguyen, T.V.A.
Nguyen, T.S.
Nguyen, D.Y.K.
Nguyen, D.T.
Dibo, D.
Elmah, O.
Francis, K.
author_browse Dibo, D.
Elmah, O.
Francis, K.
Jane, M.
Nguyen, D.T.
Nguyen, D.Y.K.
Nguyen, T.S.
Nguyen, T.T.A.
Nguyen, T.V.A.
Pham, T.T.
Tran, N.M.H.
author_facet Pham, T.T.
Jane, M.
Tran, N.M.H.
Nguyen, T.T.A.
Nguyen, T.V.A.
Nguyen, T.S.
Nguyen, D.Y.K.
Nguyen, D.T.
Dibo, D.
Elmah, O.
Francis, K.
author_sort Pham, T.T.
collection Repository of Agricultural Research Outputs (CGSpace)
description This working paper was developed based on a policy and literature review to take stock of the latest information on forest-food linkages in Kenya. Our review shows Kenya’s forests play important roles in providing food directly to local communities, as well as requisite conditions for sustainable food production systems in the country. Food-forest linkages are widely articulated in different policies issued by the Government of Kenya that draw on the principle of producing food without destroying forests. Different cross-sectoral bodies have been established to foster holistic food-forest solutions. The government expects forest protection and conservation policies to provide appropriate incentives and support for local food production and needs. Numerous academic publications have analysed the roles forests play in providing food, ensuring food security and supporting national development in Kenya. Despite the availability of scientific evidence on food-forest linkages, and policies and institutions being in place, translating policies into practice has been ineffective as forest loss continues to result in high-emission food systems. Complex drivers of deforestation and forest degradation in Kenya include weak governance; population growth; forest conversion for agriculture production; insecure tenure; and a lack of finance. Our review highlights the need to address these drivers by implementing current policies more effectively. Assessing how effective current policies are for addressing deforestation and forest degradation, and for low-emission food systems, will require further research across the country and should become a future research priority in Kenya.
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publishDate 2023
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spelling CGSpace1355732024-11-07T09:46:45Z A review of forest-food linkages in Kenya Pham, T.T. Jane, M. Tran, N.M.H. Nguyen, T.T.A. Nguyen, T.V.A. Nguyen, T.S. Nguyen, D.Y.K. Nguyen, D.T. Dibo, D. Elmah, O. Francis, K. forests food systems national planning sustainable development This working paper was developed based on a policy and literature review to take stock of the latest information on forest-food linkages in Kenya. Our review shows Kenya’s forests play important roles in providing food directly to local communities, as well as requisite conditions for sustainable food production systems in the country. Food-forest linkages are widely articulated in different policies issued by the Government of Kenya that draw on the principle of producing food without destroying forests. Different cross-sectoral bodies have been established to foster holistic food-forest solutions. The government expects forest protection and conservation policies to provide appropriate incentives and support for local food production and needs. Numerous academic publications have analysed the roles forests play in providing food, ensuring food security and supporting national development in Kenya. Despite the availability of scientific evidence on food-forest linkages, and policies and institutions being in place, translating policies into practice has been ineffective as forest loss continues to result in high-emission food systems. Complex drivers of deforestation and forest degradation in Kenya include weak governance; population growth; forest conversion for agriculture production; insecure tenure; and a lack of finance. Our review highlights the need to address these drivers by implementing current policies more effectively. Assessing how effective current policies are for addressing deforestation and forest degradation, and for low-emission food systems, will require further research across the country and should become a future research priority in Kenya. 2023-12 2023-12-19T10:30:36Z 2023-12-19T10:30:36Z Working Paper https://hdl.handle.net/10568/135573 en Open Access CIFOR-ICRAF Pham TT, Jane M, Tran NMH, Nguyen TTA, Nguyen TVA, Nguyen TS, Nguyen DYK, Nguyen DT, Dibo D, Elmah O and Francis K. 2023. A review of forest-food linkages in Kenya. Working Paper 24. Bogor, Indonesia: CIFOR and Nairobi, Kenya: ICRAF. https://doi.org/10.17528/cifor-icraf/009047
spellingShingle forests
food systems
national planning
sustainable development
Pham, T.T.
Jane, M.
Tran, N.M.H.
Nguyen, T.T.A.
Nguyen, T.V.A.
Nguyen, T.S.
Nguyen, D.Y.K.
Nguyen, D.T.
Dibo, D.
Elmah, O.
Francis, K.
A review of forest-food linkages in Kenya
title A review of forest-food linkages in Kenya
title_full A review of forest-food linkages in Kenya
title_fullStr A review of forest-food linkages in Kenya
title_full_unstemmed A review of forest-food linkages in Kenya
title_short A review of forest-food linkages in Kenya
title_sort review of forest food linkages in kenya
topic forests
food systems
national planning
sustainable development
url https://hdl.handle.net/10568/135573
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