Spatial distribution and association of biophysical factors with chickpea chlorotic stunt and pea seed-borne mosaic viruses affecting legume crops in Ethiopia

Food legumes are key commodities produced in sole and mixed cropping system in Ethiopia. Their productivity has been affected recently by virus infections. Field surveys were conducted from 2018/19 to 2021/22 cropping seasons in the highlands of Ethiopia to identify major viruses and determine how b...

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Main Authors: Ademe, Anteneh, Kumari, Safaa, Alemu, Tesfaye, Abraham, Adane, Aynewa, Yetsedaw, Moukahel, Abdulrahman, Guadie, Demsache, Kemal, Seid Ahmed
Format: Journal Article
Language:Inglés
Published: Wiley: 12 months 2023
Subjects:
Online Access:https://hdl.handle.net/10568/135139
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author Ademe, Anteneh
Kumari, Safaa
Alemu, Tesfaye
Abraham, Adane
Aynewa, Yetsedaw
Moukahel, Abdulrahman
Guadie, Demsache
Kemal, Seid Ahmed
author_browse Abraham, Adane
Ademe, Anteneh
Alemu, Tesfaye
Aynewa, Yetsedaw
Guadie, Demsache
Kemal, Seid Ahmed
Kumari, Safaa
Moukahel, Abdulrahman
author_facet Ademe, Anteneh
Kumari, Safaa
Alemu, Tesfaye
Abraham, Adane
Aynewa, Yetsedaw
Moukahel, Abdulrahman
Guadie, Demsache
Kemal, Seid Ahmed
author_sort Ademe, Anteneh
collection Repository of Agricultural Research Outputs (CGSpace)
description Food legumes are key commodities produced in sole and mixed cropping system in Ethiopia. Their productivity has been affected recently by virus infections. Field surveys were conducted from 2018/19 to 2021/22 cropping seasons in the highlands of Ethiopia to identify major viruses and determine how biophysical factors affect disease incidence. A total of 2797 samples of chickpea (755), lentil (1683), fenugreek (111) and grass pea (248) were collected from 194 farmers' fields in Amhara (North Shewa, South Wollo and East Gojjam zones) and Oromia (East Shewa, West Shewa and North Shewa zones) regions. Laboratory testing using Tissue blot immunoassay showed that chickpea chlorotic stunt virus (CpCSV, genus Polerovirus, family Solemoviridae) and pea seed-borne mosaic virus (PSbMV, genus Potyvirus, family Potyviridae) were the major viruses affecting legume crops in Ethiopia. The highest relative virus incidence of CpCSV (90.6%) and PSbMV (11.5%) was recorded in samples of chickpea and lentil crops, respectively. Except for crop conditions, all the independent variables significantly affected PSbMV incidence, whereas all independent variables showed a highly significant association (p < .0001) with CpCSV Incidence. A CpCSV incidence of ≥30% had a high probability of association with chickpea and fenugreek crops, the presence of aphid vectors and the 2018/19 cropping season. Similarly, PSbMV with an incidence ≥7% was highly associated with the 2018/19 cropping season. Both viruses can be managed by the combined application of cultural practices, insecticide's application, healthy seeds and resistance breeding.
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spelling CGSpace1351392026-01-13T23:25:55Z Spatial distribution and association of biophysical factors with chickpea chlorotic stunt and pea seed-borne mosaic viruses affecting legume crops in Ethiopia Ademe, Anteneh Kumari, Safaa Alemu, Tesfaye Abraham, Adane Aynewa, Yetsedaw Moukahel, Abdulrahman Guadie, Demsache Kemal, Seid Ahmed legumes viruses lentil chickpea incidence prevalence serological methods Food legumes are key commodities produced in sole and mixed cropping system in Ethiopia. Their productivity has been affected recently by virus infections. Field surveys were conducted from 2018/19 to 2021/22 cropping seasons in the highlands of Ethiopia to identify major viruses and determine how biophysical factors affect disease incidence. A total of 2797 samples of chickpea (755), lentil (1683), fenugreek (111) and grass pea (248) were collected from 194 farmers' fields in Amhara (North Shewa, South Wollo and East Gojjam zones) and Oromia (East Shewa, West Shewa and North Shewa zones) regions. Laboratory testing using Tissue blot immunoassay showed that chickpea chlorotic stunt virus (CpCSV, genus Polerovirus, family Solemoviridae) and pea seed-borne mosaic virus (PSbMV, genus Potyvirus, family Potyviridae) were the major viruses affecting legume crops in Ethiopia. The highest relative virus incidence of CpCSV (90.6%) and PSbMV (11.5%) was recorded in samples of chickpea and lentil crops, respectively. Except for crop conditions, all the independent variables significantly affected PSbMV incidence, whereas all independent variables showed a highly significant association (p < .0001) with CpCSV Incidence. A CpCSV incidence of ≥30% had a high probability of association with chickpea and fenugreek crops, the presence of aphid vectors and the 2018/19 cropping season. Similarly, PSbMV with an incidence ≥7% was highly associated with the 2018/19 cropping season. Both viruses can be managed by the combined application of cultural practices, insecticide's application, healthy seeds and resistance breeding. 2023-10-14 2023-12-07T20:35:36Z 2023-12-07T20:35:36Z Journal Article https://hdl.handle.net/10568/135139 en Limited Access Wiley: 12 months Ademe, A, Kumari, S. G, Alemu, T. Abraham, A. Aynewa, Y. Moukahel, A. Guadie, D. and Ahmed, S. 2023. Spatial distribution and association of biophysical factors with chickpea chlorotic stunt and pea seed-borne mosaic viruses affecting legume crops in Ethiopia. Journal of Phytopathology, 171(11-12): 731–743. https://doi.org/10.1111/jph.13236
spellingShingle legumes
viruses
lentil
chickpea
incidence
prevalence
serological methods
Ademe, Anteneh
Kumari, Safaa
Alemu, Tesfaye
Abraham, Adane
Aynewa, Yetsedaw
Moukahel, Abdulrahman
Guadie, Demsache
Kemal, Seid Ahmed
Spatial distribution and association of biophysical factors with chickpea chlorotic stunt and pea seed-borne mosaic viruses affecting legume crops in Ethiopia
title Spatial distribution and association of biophysical factors with chickpea chlorotic stunt and pea seed-borne mosaic viruses affecting legume crops in Ethiopia
title_full Spatial distribution and association of biophysical factors with chickpea chlorotic stunt and pea seed-borne mosaic viruses affecting legume crops in Ethiopia
title_fullStr Spatial distribution and association of biophysical factors with chickpea chlorotic stunt and pea seed-borne mosaic viruses affecting legume crops in Ethiopia
title_full_unstemmed Spatial distribution and association of biophysical factors with chickpea chlorotic stunt and pea seed-borne mosaic viruses affecting legume crops in Ethiopia
title_short Spatial distribution and association of biophysical factors with chickpea chlorotic stunt and pea seed-borne mosaic viruses affecting legume crops in Ethiopia
title_sort spatial distribution and association of biophysical factors with chickpea chlorotic stunt and pea seed borne mosaic viruses affecting legume crops in ethiopia
topic legumes
viruses
lentil
chickpea
incidence
prevalence
serological methods
url https://hdl.handle.net/10568/135139
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