Drivers of food and nutrition security during the lean period in southeastern Madagascar
The rural population in southeastern Madagascar faces widespread poverty and weak resilience to frequent climate shocks, both contributing to severe food and nutrition insecurity. For effective policy responses and tailored interventions, development stakeholders need to know which factors determine...
| Autores principales: | , , , , , , , , |
|---|---|
| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Elsevier
2023
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/135078 |
Ejemplares similares: Drivers of food and nutrition security during the lean period in southeastern Madagascar
- Consideration sur l'elevage a Madagascar
- Weeds in Rice in Madagascar
- Le Zebu de Madagascar
- Quelle place du conseil agricole dans les services support a l'innovation a Madagascar?
- Rapport sur l'elevage a Madagascar
- Differentials in technical efficiency among smallholder cassava farmers in Central Madagascar: a Cobb Douglas stochastic frontier production approach