Adapting Green Innovation Centres to Climate Change
Stephanie Jaquet and Björn Hecht POLICY SEMINAR Advancing Food Systems Transformation: Dialogue between German Development Cooperation and CGIAR Co-organized by German Federal Ministry for Economic Cooperation and Development (BMZ), CGIAR, IFPRI and Deutsche Gesellschaft für Internationale Zusammena...
| Main Authors: | , |
|---|---|
| Format: | Ponencia |
| Language: | Inglés |
| Published: |
2022
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/134162 |
Similar Items: Adapting Green Innovation Centres to Climate Change
- Adapting green innovation centers to climate change: Outlook on the green innovation centres for the agriculture and food sector and contribution to the international climate debate.
- Adapting green innovation centers to climate change: Building climate resiliency among smallholder farming systems.
- Adapting Green Innovation Centres to climate change: analysis of value chain adaptation potential. Peanuts, cashews, and soya beans in the Centre, Kara, Maritime, Plateaux, and Savanes Regions, Togo
- Adapting Green Innovation Centres to climate change: analysis of value chain adaptation potential. Rice value chain in Mekong River Delta, Vietnam
- Adapting Green Innovation Centres to climate change: analysis of value chain adaptation potential. Potatoes, cocoa, and poultry in Adamawa, Northwest, West and Southwest Cameroon
- Adapting green innovation centers to climate change: Reducing post- harvest loss and improving processing for target groups.