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COVID-19 in Zambia: Impacts on Production, Poverty & Food Systems

Karl Pauw1, Bernard Tembo2 & James Thurlow1 1. International Food Policy Research Institute (IFPRI) 2. Zambia Institute of Policy Analysis and Research (ZIPAR) Last updated: 6 April 2021

Main Authors: Pauw, Karl, Tembo, Bernard, Thurlow, James
Format: Ponencia
Language:Inglés
Published: 2021
Subjects:
systems
poverty
production
food systems
food
covid-19
zambia
Online Access:https://hdl.handle.net/10568/134022
Summary:Karl Pauw1, Bernard Tembo2 & James Thurlow1 1. International Food Policy Research Institute (IFPRI) 2. Zambia Institute of Policy Analysis and Research (ZIPAR) Last updated: 6 April 2021

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