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Mali: Impacts du COVID-19 sur la production, la pauvreté et le système alimentaire

Yenizié Koné1, Karl Pauw2, Josée Randriamamonjy2, and James Thurlow2 1 Michigan State University 2 IFPRI

Main Authors: Koné, Yenizié, Pauw, Karl, Randriamamonjy, Josee, Thurlow, James
Format: Ponencia
Language:Francés
Published: 2021
Subjects:
systems
poverty
production
food systems
food
covid-19
Online Access:https://hdl.handle.net/10568/134018
Summary:Yenizié Koné1, Karl Pauw2, Josée Randriamamonjy2, and James Thurlow2 1 Michigan State University 2 IFPRI

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