Innovating food systems to respond to rapid global changes
Shenggen Fan Oxford Martin School February 7, 2018
| Autor principal: | |
|---|---|
| Formato: | Ponencia |
| Lenguaje: | Inglés |
| Publicado: |
2018
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/133504 |
| _version_ | 1855538812034220032 |
|---|---|
| author | Fan, Shenggen |
| author_browse | Fan, Shenggen |
| author_facet | Fan, Shenggen |
| author_sort | Fan, Shenggen |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | Shenggen Fan Oxford Martin School February 7, 2018 |
| format | Ponencia |
| id | CGSpace133504 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2018 |
| publishDateRange | 2018 |
| publishDateSort | 2018 |
| record_format | dspace |
| spelling | CGSpace1335042025-11-06T07:31:32Z Innovating food systems to respond to rapid global changes Fan, Shenggen food security health nutrition innovation food system food system Shenggen Fan Oxford Martin School February 7, 2018 2018-05-30 2023-11-10T08:59:29Z 2023-11-10T08:59:29Z Presentation https://hdl.handle.net/10568/133504 en Open Access application/pdf |
| spellingShingle | food security health nutrition innovation food system food system Fan, Shenggen Innovating food systems to respond to rapid global changes |
| title | Innovating food systems to respond to rapid global changes |
| title_full | Innovating food systems to respond to rapid global changes |
| title_fullStr | Innovating food systems to respond to rapid global changes |
| title_full_unstemmed | Innovating food systems to respond to rapid global changes |
| title_short | Innovating food systems to respond to rapid global changes |
| title_sort | innovating food systems to respond to rapid global changes |
| topic | food security health nutrition innovation food system food system |
| url | https://hdl.handle.net/10568/133504 |
| work_keys_str_mv | AT fanshenggen innovatingfoodsystemstorespondtorapidglobalchanges |