From measuring to managing: The experience of food safety in Vietnam
Presentation by Hung Nguyen, Food Safety Workshop 24 May 2017. This was presented at the workshop "Better Targeting Food Safety Investments in Low and Middle Income Countries," hosted by A4NH and LSHTM.
| Autor principal: | |
|---|---|
| Formato: | Ponencia |
| Lenguaje: | Inglés |
| Publicado: |
2017
|
| Acceso en línea: | https://hdl.handle.net/10568/133388 |
Ejemplares similares: From measuring to managing: The experience of food safety in Vietnam
- From measuring to managing: The experience of food safety in Vietnam
- Risk assessment for food safety management in Vietnam
- National task force of risk assessment for food safety management in Vietnam
- Food safety in Vietnam: where we are at and what we can learn from international experiences
- Food safety along informal pork market chains in Vietnam: Experience from an integrated research team
- Risk assessment for food safety in Vietnam