Chapter 8: Clean is nourished: The links between WASH and nutrition [Nourishing Millions]
MORE THAN 660 million people lack access to an improved water source and 2.4 billion people lack access to improved sanitation. Growing awareness of the global challenge we face in improving water, sanitation, and hygiene, widely known as WASH, has gained the problem a prominent place on global nutr...
| Main Author: | |
|---|---|
| Format: | Ponencia |
| Language: | Inglés |
| Published: |
2016
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/133293 |
| _version_ | 1855517350298648576 |
|---|---|
| author | Yosef, Sivan |
| author_browse | Yosef, Sivan |
| author_facet | Yosef, Sivan |
| author_sort | Yosef, Sivan |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | MORE THAN 660 million people lack access to an improved water source and 2.4 billion people lack access to improved sanitation. Growing awareness of the global challenge we face in improving water, sanitation, and hygiene, widely known as WASH, has gained the problem a prominent place on global nutrition and health agendas. And an expanding body of research points to the great potential of WASH, as a set of interventions, to improve nutrition and health. For example, systematic reviews have shown that improving water quality can reduce the risk of diarrhea by 17 percent; and introducing hand hygiene interventions can reduce gastrointestinal by 31 percent and respiratory illness by 21 percent |
| format | Ponencia |
| id | CGSpace133293 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2016 |
| publishDateRange | 2016 |
| publishDateSort | 2016 |
| record_format | dspace |
| spelling | CGSpace1332932025-11-06T05:26:48Z Chapter 8: Clean is nourished: The links between WASH and nutrition [Nourishing Millions] Yosef, Sivan health nutrition poverty developing countries countries sanitation malnutrition education MORE THAN 660 million people lack access to an improved water source and 2.4 billion people lack access to improved sanitation. Growing awareness of the global challenge we face in improving water, sanitation, and hygiene, widely known as WASH, has gained the problem a prominent place on global nutrition and health agendas. And an expanding body of research points to the great potential of WASH, as a set of interventions, to improve nutrition and health. For example, systematic reviews have shown that improving water quality can reduce the risk of diarrhea by 17 percent; and introducing hand hygiene interventions can reduce gastrointestinal by 31 percent and respiratory illness by 21 percent 2016-06-23 2023-11-10T08:55:17Z 2023-11-10T08:55:17Z Presentation https://hdl.handle.net/10568/133293 en https://doi.org/10.2499/9780896295889_08 Open Access application/pdf |
| spellingShingle | health nutrition poverty developing countries countries sanitation malnutrition education Yosef, Sivan Chapter 8: Clean is nourished: The links between WASH and nutrition [Nourishing Millions] |
| title | Chapter 8: Clean is nourished: The links between WASH and nutrition [Nourishing Millions] |
| title_full | Chapter 8: Clean is nourished: The links between WASH and nutrition [Nourishing Millions] |
| title_fullStr | Chapter 8: Clean is nourished: The links between WASH and nutrition [Nourishing Millions] |
| title_full_unstemmed | Chapter 8: Clean is nourished: The links between WASH and nutrition [Nourishing Millions] |
| title_short | Chapter 8: Clean is nourished: The links between WASH and nutrition [Nourishing Millions] |
| title_sort | chapter 8 clean is nourished the links between wash and nutrition nourishing millions |
| topic | health nutrition poverty developing countries countries sanitation malnutrition education |
| url | https://hdl.handle.net/10568/133293 |
| work_keys_str_mv | AT yosefsivan chapter8cleanisnourishedthelinksbetweenwashandnutritionnourishingmillions |