Global diet change: Implications for agriculture and nutrition
Mark Rosegrant 2020 Conference on "Leveraging Agriculture for Improving Nutrition and Health" February 11, 2011
| Main Author: | |
|---|---|
| Format: | Ponencia |
| Language: | Inglés |
| Published: |
2011
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| Online Access: | https://hdl.handle.net/10568/132994 |
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