Genome wide association analysis for grain micronutrients and anti-nutritional traits in mungbean [Vigna radiata (L.) R. Wilczek] using SNP markers

Mungbean is an important food grain legume for human nutrition and nutritional food due to its nutrient-dense seed, liked palatability, and high digestibility. However, anti-nutritional factors pose a significant risk to improving nutritional quality for bio fortification. In the present study, gene...

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Main Authors:	Kumar Sinha, Mayank, Aski, Muraleedhar, Mishra, Gyan Prakash, Kumar, M. B. Arun, Yadav, Prachi, P. Tokas, Jayanti, Gupta, Sanjeev, Pratap, Aditya, Agrawal, Shiv Kumar, Nair, Ramakrishnan, Schafleitner, Roland, Dikshit, Harsh
Format:	Journal Article
Language:	Inglés
Published:	Frontiers Media 2023
Subjects:	micronutrients tannins mung bean (vigna radiata) bio-fortification marker trait association anti-nutrients
Online Access:	https://hdl.handle.net/10568/132603