Cassava flour processors in Democratic Republic of Congo have increased their production capacity, incomes, and profitability by using the Efficient Small-scale Flash Dryer innovation

An efficient small-scale flash drying technology was scaled out from 2019 to 2022 by the CGIAR team CIAT-CIRAD-IITA. The innovation was adopted by 5 cassava flour processors and 1 equipment manufacturers from D.R. Congo. This flash drying innovation package has positively impacted the environment an...

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Detalles Bibliográficos
Autores principales: Tran, Thierry Van Kin, Taborda Andrade, Luis Alejandro
Formato: Case Study
Lenguaje:Inglés
Publicado: 2023
Materias:
Acceso en línea:https://hdl.handle.net/10568/132342
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author Tran, Thierry Van Kin
Taborda Andrade, Luis Alejandro
author_browse Taborda Andrade, Luis Alejandro
Tran, Thierry Van Kin
author_facet Tran, Thierry Van Kin
Taborda Andrade, Luis Alejandro
author_sort Tran, Thierry Van Kin
collection Repository of Agricultural Research Outputs (CGSpace)
description An efficient small-scale flash drying technology was scaled out from 2019 to 2022 by the CGIAR team CIAT-CIRAD-IITA. The innovation was adopted by 5 cassava flour processors and 1 equipment manufacturers from D.R. Congo. This flash drying innovation package has positively impacted the environment and considerably increased the profitability of cassava processing, as the processors doubled to tripled their production capacity, and cut their fuel consumption per ton of cassava flour produced by 30 to 50%.
format Case Study
id CGSpace132342
institution CGIAR Consortium
language Inglés
publishDate 2023
publishDateRange 2023
publishDateSort 2023
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spelling CGSpace1323422025-11-05T11:06:52Z Cassava flour processors in Democratic Republic of Congo have increased their production capacity, incomes, and profitability by using the Efficient Small-scale Flash Dryer innovation Tran, Thierry Van Kin Taborda Andrade, Luis Alejandro cassava dryers crop production innovation adoption An efficient small-scale flash drying technology was scaled out from 2019 to 2022 by the CGIAR team CIAT-CIRAD-IITA. The innovation was adopted by 5 cassava flour processors and 1 equipment manufacturers from D.R. Congo. This flash drying innovation package has positively impacted the environment and considerably increased the profitability of cassava processing, as the processors doubled to tripled their production capacity, and cut their fuel consumption per ton of cassava flour produced by 30 to 50%. 2023-10 2023-10-20T06:51:28Z 2023-10-20T06:51:28Z Case Study https://hdl.handle.net/10568/132342 en Open Access application/pdf Tran, T.V.K.; Taborda Andrade, L.A. (2023) Cassava flour processors in Democratic Republic of Congo have increased their production capacity, incomes, and profitability by using the Efficient Small-scale Flash Dryer innovation. Rome (Italy): Bioversity International; Cali (Colombia): CIAT 3 p.
spellingShingle cassava
dryers
crop production
innovation adoption
Tran, Thierry Van Kin
Taborda Andrade, Luis Alejandro
Cassava flour processors in Democratic Republic of Congo have increased their production capacity, incomes, and profitability by using the Efficient Small-scale Flash Dryer innovation
title Cassava flour processors in Democratic Republic of Congo have increased their production capacity, incomes, and profitability by using the Efficient Small-scale Flash Dryer innovation
title_full Cassava flour processors in Democratic Republic of Congo have increased their production capacity, incomes, and profitability by using the Efficient Small-scale Flash Dryer innovation
title_fullStr Cassava flour processors in Democratic Republic of Congo have increased their production capacity, incomes, and profitability by using the Efficient Small-scale Flash Dryer innovation
title_full_unstemmed Cassava flour processors in Democratic Republic of Congo have increased their production capacity, incomes, and profitability by using the Efficient Small-scale Flash Dryer innovation
title_short Cassava flour processors in Democratic Republic of Congo have increased their production capacity, incomes, and profitability by using the Efficient Small-scale Flash Dryer innovation
title_sort cassava flour processors in democratic republic of congo have increased their production capacity incomes and profitability by using the efficient small scale flash dryer innovation
topic cassava
dryers
crop production
innovation adoption
url https://hdl.handle.net/10568/132342
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AT tabordaandradeluisalejandro cassavaflourprocessorsindemocraticrepublicofcongohaveincreasedtheirproductioncapacityincomesandprofitabilitybyusingtheefficientsmallscaleflashdryerinnovation