Increasing production diversity and diet quality: Evidence from Bangladesh

In the context of rural Bangladesh, we assess whether agriculture training alone, nutrition behavior communication change (BCC) alone, combined agriculture training and nutrition BCC, or agriculture training and nutrition BCC combined with gender sensitization improve: (a) production diversity, eith...

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Bibliographic Details
Main Authors:	Ahmed, Akhter, Coleman, Fiona M., Ghostlaw, Julie, Hoddinott, John F., Menon, Purnima, Parvin, Aklima, Pereira, Audrey, Quisumbing, Agnes R., Roy, Shalini, Younus, Masuma
Format:	Journal Article
Language:	Inglés
Published:	Wiley 2024
Subjects:	agriculture agricultural training nutrition behaviour communication gender diversification production dietary diversity aquaculture rural areas households
Online Access:	https://hdl.handle.net/10568/131833

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