Uganda’s agrifood system structure and drivers of transformation

Uganda experienced annual economic growth of 5.8 percent between 2009 and 2019 (UBOS 2020). While restrictive COVID-19 policy measures in 2020 and 2021 caused a slowdown in the economy, the country has largely been spared the adverse effects of the global commodity market disruptions arising from th...

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Bibliographic Details
Main Authors: Diao, Xinshen, Ellis, Mia, Pauw, Karl, Thurlow, James
Format: Brief
Language:Inglés
Published: International Food Policy Research Institute 2023
Subjects:
Online Access:https://hdl.handle.net/10568/131430
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