Diversified cropping systems for inclusive and resilient agri-food system in Embu County
The impacts of climate change in Eastern and Southern Africa (ESA), are already well known to farmers. Over 2 million people in Kenya face threat of food insecurity due to climate change. Maize production is particularly vulnerable to climate change. It is projected to face not only 15% climate-rela...
| Autores principales: | , , , , |
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| Formato: | Brochure |
| Lenguaje: | Inglés |
| Publicado: |
2023
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/131362 |
| Sumario: | The impacts of climate change in Eastern and Southern Africa (ESA), are already well known to farmers. Over 2 million people in Kenya face threat of food insecurity due to climate change. Maize production is particularly vulnerable to climate change. It is projected to face not only 15% climate-related declines in yield without adaptation but also challenges from diminished cropland suitability and poor agronomic inputs and management; degraded environmental bases with declining soil fertility and degraded water systems are already apparent. Given that maize-mixed systems cover over 75% of the cropping land in many places, it is critical to build climate resilience and de-risk through diversification. |
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