Kubuga, C., Bantiu, C., & Low, J. W. (2023). Suitability and Potential Nutrient Contribution of Underutilized Foods in Community-Based Infant Foods in Northern Ghana. MDPI.
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Chicago Style (17th ed.) Citation
Kubuga, C.K, C. Bantiu, and Jan W. Low. Suitability and Potential Nutrient Contribution of Underutilized Foods in Community-Based Infant Foods in Northern Ghana. MDPI, 2023.
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MLA (9th ed.) Citation
Kubuga, C.K, et al. Suitability and Potential Nutrient Contribution of Underutilized Foods in Community-Based Infant Foods in Northern Ghana. MDPI, 2023.
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Warning: These citations may not always be 100% accurate.