SUITABILITY ASSESSMENT OF ORANGE FLESHED SWEETPOTATO VARIETIES AT NORTHERN REGION OF BANGLADESH

ABSTRACT The present experiment was conducted with four Bangladesh Agricultural Research Institute (BARI) released orange fleshed sweetpotato varieties and a local cultivar as check at Sadar Upazila of Gaibanda and Pirgachha Upazila of Rangpur district during 2019-20 cropping season for their suitab...

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Autores principales: Hossain, M.M., Heck, S., Chanda, D., Rahaman, E.H.M.S., Uddin, S., Hasan, M.M., Kabir, M.H.
Formato: Journal Article
Lenguaje:Inglés
Publicado: IJAEB Publication 2020
Materias:
Acceso en línea:https://hdl.handle.net/10568/131041
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author Hossain, M.M.
Heck, S.
Chanda, D.
Rahaman, E.H.M.S.
Uddin, S.
Hasan, M.M.
Kabir, M.H.
author_browse Chanda, D.
Hasan, M.M.
Heck, S.
Hossain, M.M.
Kabir, M.H.
Rahaman, E.H.M.S.
Uddin, S.
author_facet Hossain, M.M.
Heck, S.
Chanda, D.
Rahaman, E.H.M.S.
Uddin, S.
Hasan, M.M.
Kabir, M.H.
author_sort Hossain, M.M.
collection Repository of Agricultural Research Outputs (CGSpace)
description ABSTRACT The present experiment was conducted with four Bangladesh Agricultural Research Institute (BARI) released orange fleshed sweetpotato varieties and a local cultivar as check at Sadar Upazila of Gaibanda and Pirgachha Upazila of Rangpur district during 2019-20 cropping season for their suitability assessment. It was found that all yield and yield contributing characters varied significantly at both the locations. Due to higher adaptability in northern conditions, it was observed that the variety of BARI SP-12 produced the highest yield (39.63 ton/ha at Gaibandha and 30.02 t/ha at Rangpur) followed by BARI SP-8 (32.03 ton/ha at Gaibandha and 25.93 t/ha at Rangpur) while the lowest was recorded in BARI SP-15 (13.33 ton/ha at Gaibandha and 3.03 ton/ha at Rangpur). Considering locations, all the studied varieties performed better at Gaibandha than Rangpur district. The crop was evaluated at vegetative and harvesting stage at farmers’ field by the farmers, researchers and extension staffs. At harvesting stage evaluation results revealed that, BARI SP-8 ranked first at Gaibandha and BARI SP-12 at Rangpur while BARI SP-4 ranked (2nd) at both locations. During harvesting stage evaluation, participants preferred BARI SP-12 as at both locations followed by BARI SP-8 at Gaibandha and BARI SP-4 at Rangpur. Through organoleptic test BARI SP-4 and BARI SP-12 found good to excellent by the farmers, researchers and extension staffs. Keywords: Sweet potato, evaluation, organoleptic test.
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spelling CGSpace1310412025-03-11T12:14:31Z SUITABILITY ASSESSMENT OF ORANGE FLESHED SWEETPOTATO VARIETIES AT NORTHERN REGION OF BANGLADESH Hossain, M.M. Heck, S. Chanda, D. Rahaman, E.H.M.S. Uddin, S. Hasan, M.M. Kabir, M.H. sweet potatoes organoleptic analysis ABSTRACT The present experiment was conducted with four Bangladesh Agricultural Research Institute (BARI) released orange fleshed sweetpotato varieties and a local cultivar as check at Sadar Upazila of Gaibanda and Pirgachha Upazila of Rangpur district during 2019-20 cropping season for their suitability assessment. It was found that all yield and yield contributing characters varied significantly at both the locations. Due to higher adaptability in northern conditions, it was observed that the variety of BARI SP-12 produced the highest yield (39.63 ton/ha at Gaibandha and 30.02 t/ha at Rangpur) followed by BARI SP-8 (32.03 ton/ha at Gaibandha and 25.93 t/ha at Rangpur) while the lowest was recorded in BARI SP-15 (13.33 ton/ha at Gaibandha and 3.03 ton/ha at Rangpur). Considering locations, all the studied varieties performed better at Gaibandha than Rangpur district. The crop was evaluated at vegetative and harvesting stage at farmers’ field by the farmers, researchers and extension staffs. At harvesting stage evaluation results revealed that, BARI SP-8 ranked first at Gaibandha and BARI SP-12 at Rangpur while BARI SP-4 ranked (2nd) at both locations. During harvesting stage evaluation, participants preferred BARI SP-12 as at both locations followed by BARI SP-8 at Gaibandha and BARI SP-4 at Rangpur. Through organoleptic test BARI SP-4 and BARI SP-12 found good to excellent by the farmers, researchers and extension staffs. Keywords: Sweet potato, evaluation, organoleptic test. 2020 2023-07-07T17:58:56Z 2023-07-07T17:58:56Z Journal Article https://hdl.handle.net/10568/131041 en Open Access IJAEB Publication Hossain, M.S.; Heck, S.; Chanda, D.; Rahaman, E.; Uddin, M.N.; Hasan, M.Z.; Kabir, M.L. 2020. SUITABILITY ASSESSMENT OF ORANGE FLESHED SWEETPOTATO VARIETIES AT NORTHERN REGION OF BANGLADESH. International Journal of Agriculture, Environment and Bioresearch. ISSN 2456-8643. 05(06), 299–314. https://doi.org/10.35410/ijaeb.2020.5597
spellingShingle sweet potatoes
organoleptic analysis
Hossain, M.M.
Heck, S.
Chanda, D.
Rahaman, E.H.M.S.
Uddin, S.
Hasan, M.M.
Kabir, M.H.
SUITABILITY ASSESSMENT OF ORANGE FLESHED SWEETPOTATO VARIETIES AT NORTHERN REGION OF BANGLADESH
title SUITABILITY ASSESSMENT OF ORANGE FLESHED SWEETPOTATO VARIETIES AT NORTHERN REGION OF BANGLADESH
title_full SUITABILITY ASSESSMENT OF ORANGE FLESHED SWEETPOTATO VARIETIES AT NORTHERN REGION OF BANGLADESH
title_fullStr SUITABILITY ASSESSMENT OF ORANGE FLESHED SWEETPOTATO VARIETIES AT NORTHERN REGION OF BANGLADESH
title_full_unstemmed SUITABILITY ASSESSMENT OF ORANGE FLESHED SWEETPOTATO VARIETIES AT NORTHERN REGION OF BANGLADESH
title_short SUITABILITY ASSESSMENT OF ORANGE FLESHED SWEETPOTATO VARIETIES AT NORTHERN REGION OF BANGLADESH
title_sort suitability assessment of orange fleshed sweetpotato varieties at northern region of bangladesh
topic sweet potatoes
organoleptic analysis
url https://hdl.handle.net/10568/131041
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