Accounting for dietary deprivations in rural Africa: Poor households, poor farms or poor food environments?

Agricultural and food policies are increasingly asked to do more to improve the dietary quality of populations in lower and middle income countries (LMICs), especially severely malnourished rural populations. However, the appropriate strategy for improving diet quality remains an open question. Agri...

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Bibliographic Details

Main Authors:	Block, Steven, Ecker, Olivier, Headey, Derek D., Comstock, Andrew R.
Format:	Artículo preliminar
Language:	Inglés
Published:	International Food Policy Research Institute 2023
Subjects:	agriculture agricultural policies food policies diet food security poverty reduction crops social welfare nutrition market access diversification farming systems food markets
Online Access:	https://hdl.handle.net/10568/130802