Bechoff, A., Adinsi, L., Newilah, G., Nakitto, M., Deuscher, Z., Ssali, R., . . . Bugaud, C. (2024). Combined use of sensory methods for the selection of root, tuber and banana varieties acceptable to end-users. Wiley.
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Chicago Style (17th ed.) Citation
Bechoff, A., et al. Combined Use of Sensory Methods for the Selection of Root, Tuber and Banana Varieties Acceptable to End-users. Wiley, 2024.
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MLA (9th ed.) Citation
Bechoff, A., et al. Combined Use of Sensory Methods for the Selection of Root, Tuber and Banana Varieties Acceptable to End-users. Wiley, 2024.
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Warning: These citations may not always be 100% accurate.