Birds and bats enhance cacao yield despite suppressing arthropod mesopredation
Bird- and bat-mediated biocontrol benefits the productivity of tropicalcommodity crops such as cacao, but the ecological interactions drivingthese ecosystem services remain poorly understood. Whereas birds and batsprey on herbivorous arthropods, they may also prey on arthropodmesopredators such as a...
| Main Authors: | , , , , , , , , , |
|---|---|
| Format: | Journal Article |
| Language: | Inglés |
| Published: |
Wiley
2023
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/130569 |
Similar Items: Birds and bats enhance cacao yield despite suppressing arthropod mesopredation
- Trait-dependent responses of birds and bats to season and dry forest distance in tropical agroforestry
- Cross-pollination with native genotypes improves fruit set and yield quality of Peruvian cacao
- Transforming tropical agroforestry towards socio-ecological standards
- Quantifying services and disservices provided by insects and vertebrates in cacao agroforestry landscapes
- Cacao flower visitation: Low pollen deposition, low fruit set and dominance of herbivores
- Cacao grafting increases crop yield without compromising biodiversity