Connecting Data for Consumer Preferences, Food Quality and Breeding in support of Market-oriented Breeding of Root, Tuber, and Banana Crops

The 5-year project ‘Breeding Roots, Tubers and Banana products for end user preferences’ (RTBfoods) focused on collecting consumers’ preferences on twelve food products to guide breeding programs. It involved multidisciplinary teams from Africa, Latin America, and Europe. Diverse data types were gen...

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Autores principales:	Arnaud, E., Menda, N., Tran, T., Asiimwe, A., Kanaabi, M., Meghar, K., Forsythe, L., Kawuki, R.S., Ellebrock, B., Siraj Kayondo, I., Agbona, A., Zhang, X., Mendes, T., Laporte, Marie-Angélique, Nakitto, M., Ssali, R.T., Asfaw, F., Uwimana, Brigitte, Ogbete, C.E., Makunde, G.S., Maraval, I., Mueller, L.A., Bouniol, A., Fauvelle, E., Dufour, D.
Formato:	Journal Article
Lenguaje:	Inglés
Publicado:	Wiley 2024
Materias:	roots tubers bananas food markets breeding food quality
Acceso en línea:	https://hdl.handle.net/10568/130560