Fradgley, N., Bentley, A. R., Gardner, K. A., Swarbreck, S. M., & Kerton, M. (2023). Maintenance of UK bread baking quality: Trends in wheat quality traits over 50 years of breeding and potential for future application of genomic-assisted selection. Wiley.
Successfully copied to clipboard
Copying to clipboard failed
Chicago Style (17th ed.) Citation
Fradgley, Nick, Alison R. Bentley, Keith A. Gardner, Stéphanie M. Swarbreck, and Matthew Kerton. Maintenance of UK Bread Baking Quality: Trends in Wheat Quality Traits over 50 Years of Breeding and Potential for Future Application of Genomic-assisted Selection. Wiley, 2023.
Successfully copied to clipboard
Copying to clipboard failed
MLA (9th ed.) Citation
Fradgley, Nick, et al. Maintenance of UK Bread Baking Quality: Trends in Wheat Quality Traits over 50 Years of Breeding and Potential for Future Application of Genomic-assisted Selection. Wiley, 2023.
Successfully copied to clipboard
Copying to clipboard failed
Warning: These citations may not always be 100% accurate.