The distribution of cadmium in soil and cacao beans in Peru

Peru is the eighth largest producer of cacao beans globally, but high cadmium contents are constraining access to international markets which have set upper thresholds for permitted concentrations in chocolate and derivatives. Preliminary data have suggested that high cadmium concentrations in cacao...

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Detalles Bibliográficos
Autores principales:	Thomas, Evert, Atkinson, Rachel, Zavaleta, Diego, Rodríguez, Carlos, Lastra, Sphyros, Yovera, Fredy F., Arango, Karina, Pezo, Abel, Aguilar, Javier, Tames, Miriam, Ramos, Ana, Cruz, Wilbert, Cosme, Roberto, Espinoza, Eduardo, Chavez, Carmen Rosa, Ladd, Brenton
Formato:	Journal Article
Lenguaje:	Inglés
Publicado:	Elsevier 2023
Materias:	cadmium soil cocoa beans geology seasonality precipitation soil ph soil texture
Acceso en línea:	https://hdl.handle.net/10568/130272

The distribution of cadmium in soil and cacao beans in Peru por Thomas, Evert, Atkinson, Rachel, Zavaleta, Diego, Rodriguez, Carlos, Lastra Paucar, Sphyros Roomel-Luciano, Yovera, Fredy, Arango, Karina, Pezo, Abel, Aguilar Zapata, Javier Neptali, Tames, Miriam, Ramos, Ana, Cruz, Wilbert, Cosme, Roberto, Espinoza, Eduardo, Chavez, Carmen Rosa, Ladd, Brenton

Publicado 2023

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Artículo

The distribution of cadmium in soil and cacao beans in Peru

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