Measuring changes in the Democratic Republic of Congo (DRC)’s agri-food system
Transformation of the agri-food system (AFS) is a leading pathway to achieve the USG Global Food Security Strategy Objective 1 of “Inclusive agriculture-led growth”. The AFS encompasses the primary agricultural sector, as well as all upstream and downstream agriculture-related activities. An expansi...
| Autores principales: | , , , , |
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| Formato: | Brief |
| Lenguaje: | Inglés |
| Publicado: |
International Food Policy Research Institute
2023
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| Acceso en línea: | https://hdl.handle.net/10568/130206 |
| _version_ | 1855529193423503360 |
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| author | International Food Policy Research Institute Xinshen Diao Pauw, Karl Randriamamonjy, Josee Thurlow, James |
| author_browse | International Food Policy Research Institute Pauw, Karl Randriamamonjy, Josee Thurlow, James Xinshen Diao |
| author_facet | International Food Policy Research Institute Xinshen Diao Pauw, Karl Randriamamonjy, Josee Thurlow, James |
| author_sort | International Food Policy Research Institute |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | Transformation of the agri-food system (AFS) is a leading pathway to achieve the USG Global Food Security Strategy Objective 1 of “Inclusive agriculture-led growth”. The AFS encompasses the primary agricultural sector, as well as all upstream and downstream agriculture-related activities. An expansion of the AFS’s off-farm components is central to the process of agricultural transformation and is strongly associated with economic development. The Percent change in value-added in the agri-food system (AgGDP+) and Employment in the agri-food system (AgEMP+) indicators are useful to track this process. |
| format | Brief |
| id | CGSpace130206 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2023 |
| publishDateRange | 2023 |
| publishDateSort | 2023 |
| publisher | International Food Policy Research Institute |
| publisherStr | International Food Policy Research Institute |
| record_format | dspace |
| spelling | CGSpace1302062025-11-06T04:36:09Z Measuring changes in the Democratic Republic of Congo (DRC)’s agri-food system International Food Policy Research Institute Xinshen Diao Pauw, Karl Randriamamonjy, Josee Thurlow, James measurement agrifood systems food systems agriculture gross national product off-farm employment nonfarm income economic sectors Transformation of the agri-food system (AFS) is a leading pathway to achieve the USG Global Food Security Strategy Objective 1 of “Inclusive agriculture-led growth”. The AFS encompasses the primary agricultural sector, as well as all upstream and downstream agriculture-related activities. An expansion of the AFS’s off-farm components is central to the process of agricultural transformation and is strongly associated with economic development. The Percent change in value-added in the agri-food system (AgGDP+) and Employment in the agri-food system (AgEMP+) indicators are useful to track this process. 2023-04-11 2023-05-03T12:53:58Z 2023-05-03T12:53:58Z Brief https://hdl.handle.net/10568/130206 en Open Access application/pdf International Food Policy Research Institute International Food Policy Research Institute (IFPRI). 2023. Measuring changes in the Democratic Republic of Congo (DRC)’s agri-food system. AgGDPplus Brief Democratic Republic of Congo. Washington, DC: International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/130206 |
| spellingShingle | measurement agrifood systems food systems agriculture gross national product off-farm employment nonfarm income economic sectors International Food Policy Research Institute Xinshen Diao Pauw, Karl Randriamamonjy, Josee Thurlow, James Measuring changes in the Democratic Republic of Congo (DRC)’s agri-food system |
| title | Measuring changes in the Democratic Republic of Congo (DRC)’s agri-food system |
| title_full | Measuring changes in the Democratic Republic of Congo (DRC)’s agri-food system |
| title_fullStr | Measuring changes in the Democratic Republic of Congo (DRC)’s agri-food system |
| title_full_unstemmed | Measuring changes in the Democratic Republic of Congo (DRC)’s agri-food system |
| title_short | Measuring changes in the Democratic Republic of Congo (DRC)’s agri-food system |
| title_sort | measuring changes in the democratic republic of congo drc s agri food system |
| topic | measurement agrifood systems food systems agriculture gross national product off-farm employment nonfarm income economic sectors |
| url | https://hdl.handle.net/10568/130206 |
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