Cita APA (7a ed.)
Wafula, E., Malavi, D., Mbogo, D., Mwaura, L., Moyo, M., & Muzhingi, T. (2022). Proximate composition and vitamin A contribution of biofortified orange fleshed sweet potato value added products. African Journal of Food, Agriculture, Nutrition and Development.
Cita Chicago Style (17a ed.)
Wafula, E.N, D.N Malavi, D. Mbogo, L. Mwaura, M. Moyo, y T. Muzhingi. Proximate Composition and Vitamin A Contribution of Biofortified Orange Fleshed Sweet Potato Value Added Products. African Journal of Food, Agriculture, Nutrition and Development, 2022.
Cita MLA (9a ed.)
Wafula, E.N, et al. Proximate Composition and Vitamin A Contribution of Biofortified Orange Fleshed Sweet Potato Value Added Products. African Journal of Food, Agriculture, Nutrition and Development, 2022.
Precaución: Estas citas no son 100% exactas.