Nwaoliwe, G., Alamu, E. O., Sanusi, R., & Maziya-Dixon, B. (2023). Evaluation of improved cassava (Manihot esculenta Crantz) varieties and associated products for proximate, cyanogenic potential and glycemic indices. Informa UK Limited.
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Chicago Style (17th ed.) Citation
Nwaoliwe, G., Emmanuel Oladeji Alamu, R. Sanusi, and Busie Maziya-Dixon. Evaluation of Improved Cassava (Manihot Esculenta Crantz) Varieties and Associated Products for Proximate, Cyanogenic Potential and Glycemic Indices. Informa UK Limited, 2023.
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MLA (9th ed.) Citation
Nwaoliwe, G., et al. Evaluation of Improved Cassava (Manihot Esculenta Crantz) Varieties and Associated Products for Proximate, Cyanogenic Potential and Glycemic Indices. Informa UK Limited, 2023.
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Warning: These citations may not always be 100% accurate.