Manyawu, G. J., Gwiriri, L. C., Chakoma, I., Moyo, S., & Dube, S. (2016). The effect of conditioning and natural aeration methods on rate of moisture loss and crude protein content of Lablab purpureus herbage during hay-making. National Inquiry Services Center.
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Chicago Style (17th ed.) Citation
Manyawu, Godfrey J., Lovemore C. Gwiriri, Irenie Chakoma, Siboniso Moyo, and Sikhalazo Dube. The Effect of Conditioning and Natural Aeration Methods on Rate of Moisture Loss and Crude Protein Content of Lablab Purpureus Herbage During Hay-making. National Inquiry Services Center, 2016.
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MLA (9th ed.) Citation
Manyawu, Godfrey J., et al. The Effect of Conditioning and Natural Aeration Methods on Rate of Moisture Loss and Crude Protein Content of Lablab Purpureus Herbage During Hay-making. National Inquiry Services Center, 2016.
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Warning: These citations may not always be 100% accurate.