Incorporating Avocado production in agri-food systems: Benefits, opportunities, and challenges: Lemo Woreda's experience in Hadiya Zone, Southern Ethiopia
Avocado has become a significant alternative crop in Ethiopia because of the country's high potential agro-ecologies, domestic need, and export market. To support the sector, however, the level of production, the state of consumption, and the market chain are not well understood. Therefore, the purp...
| Autores principales: | , , , , |
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| Formato: | Informe técnico |
| Publicado: |
2022
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/129212 |
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