How resilience innovations in food supply chains are revolutionizing logistics, wholesale trade, and farm services in developing countries
Developing country food supply chains have been pummeled by a series (and often a confluence) of shocks over the past several decades, including the Russia-Ukraine war, COVID-19, climate shocks from hurricanes to floods to droughts, animal and plant diseases, an intensification of road banditry and...
| Autores principales: | , |
|---|---|
| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Wageningen University & Research
2023
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/128832 |
Ejemplares similares: How resilience innovations in food supply chains are revolutionizing logistics, wholesale trade, and farm services in developing countries
- COVID-19 and resilience innovations in food supply chains
- “Pivoting” by food industry firms to cope with COVID‐19 in developing regions: E‐commerce and “copivoting” delivery intermediaries
- How will Russia's invasion of Ukraine affect global food security?
- Financing sustainable development: Shall we throw more money at the problem or start with doing better with existing resources?
- The impact of price insulation on world wheat markets during Covid-19 and the Ukraine crisis
- No end in sight yet for the global food price crisis