More than Eco-efficiency is Required to Improve Food Security
Agricultural eco‐efficiency is promoted as a means of increasing agricultural production and improving the security of food systems in response to climate change. The rationale is that economic and environmental resources will be used more efficiently, enabling increased amounts of food to be produc...
| Autores principales: | , , , , , |
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| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Wiley
2010
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| Acceso en línea: | https://hdl.handle.net/10568/128787 |
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