A guide to wildlife friendly tourism by the members of Visit Rupununi
The Sustainable Wildlife Management (SWM) Programme in Guyana is encouraging coordinated community-driven initiatives that support food security and traditional livelihoods. These will contribute to maintaining healthy fish and terrestrial wildlife populations. It is being implemented by the Guyana...
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| Format: | Informe técnico |
| Language: | Inglés |
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Food and Agriculture Organization of the United Nations
2022
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| Online Access: | https://hdl.handle.net/10568/128271 |
| _version_ | 1855524606749704192 |
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| author | Food and Agriculture Organization of the United Nations Center for International Forestry Research Centre de coopération internationale en recherche agronomique pour le développement WCS |
| author_browse | Center for International Forestry Research Centre de coopération internationale en recherche agronomique pour le développement Food and Agriculture Organization of the United Nations WCS |
| author_facet | Food and Agriculture Organization of the United Nations Center for International Forestry Research Centre de coopération internationale en recherche agronomique pour le développement WCS |
| author_sort | Food and Agriculture Organization of the United Nations |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | The Sustainable Wildlife Management (SWM) Programme in Guyana is encouraging coordinated community-driven initiatives that support food security and traditional livelihoods. These will contribute to maintaining healthy fish and terrestrial wildlife populations. It is being implemented by the Guyana Wildlife Conservation and Management Commission in coordination with the Center for International Forestry Research (CIFOR).
The SWM Programme is the first international initiative to tackle the wild meat challenge by addressing both wildlife conservation and food security. Between 2018 and 2024, the SWM Programme implements field projects across three continents. The aim is to improve how wildlife hunting is regulated; increase the supply of sustainably produced meat products and farmed fish; strengthen the management capacities of indigenous and rural communities; reduce demand for wild meat, particularly in towns and cities.
The SWM Programme is an Organisation of African, Caribbean and Pacific Group of States initiative, which is being funded by the European Union with co-funding from the French Global Environment Facility. The SWM Programme is being implemented by a dynamic consortium of partners which includes FAO, the French Agricultural Research Centre for International Development (CIRAD), CIFOR and the Wildlife Conservation Society (WCS). |
| format | Informe técnico |
| id | CGSpace128271 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2022 |
| publishDateRange | 2022 |
| publishDateSort | 2022 |
| publisher | Food and Agriculture Organization of the United Nations |
| publisherStr | Food and Agriculture Organization of the United Nations |
| record_format | dspace |
| spelling | CGSpace1282712025-10-06T09:13:01Z A guide to wildlife friendly tourism by the members of Visit Rupununi Food and Agriculture Organization of the United Nations Center for International Forestry Research Centre de coopération internationale en recherche agronomique pour le développement WCS wildlife tourism guidelines The Sustainable Wildlife Management (SWM) Programme in Guyana is encouraging coordinated community-driven initiatives that support food security and traditional livelihoods. These will contribute to maintaining healthy fish and terrestrial wildlife populations. It is being implemented by the Guyana Wildlife Conservation and Management Commission in coordination with the Center for International Forestry Research (CIFOR). The SWM Programme is the first international initiative to tackle the wild meat challenge by addressing both wildlife conservation and food security. Between 2018 and 2024, the SWM Programme implements field projects across three continents. The aim is to improve how wildlife hunting is regulated; increase the supply of sustainably produced meat products and farmed fish; strengthen the management capacities of indigenous and rural communities; reduce demand for wild meat, particularly in towns and cities. The SWM Programme is an Organisation of African, Caribbean and Pacific Group of States initiative, which is being funded by the European Union with co-funding from the French Global Environment Facility. The SWM Programme is being implemented by a dynamic consortium of partners which includes FAO, the French Agricultural Research Centre for International Development (CIRAD), CIFOR and the Wildlife Conservation Society (WCS). 2022-05-30 2023-01-26T08:42:07Z 2023-01-26T08:42:07Z Report https://hdl.handle.net/10568/128271 en Open Access Food and Agriculture Organization of the United Nations FAO, CIFOR, CIRAD, and WCS. 2022. A guide to wildlife friendly tourism by the members of Visit Rupununi. Rome. https://doi.org/10.4060/cb9154en |
| spellingShingle | wildlife tourism guidelines Food and Agriculture Organization of the United Nations Center for International Forestry Research Centre de coopération internationale en recherche agronomique pour le développement WCS A guide to wildlife friendly tourism by the members of Visit Rupununi |
| title | A guide to wildlife friendly tourism by the members of Visit Rupununi |
| title_full | A guide to wildlife friendly tourism by the members of Visit Rupununi |
| title_fullStr | A guide to wildlife friendly tourism by the members of Visit Rupununi |
| title_full_unstemmed | A guide to wildlife friendly tourism by the members of Visit Rupununi |
| title_short | A guide to wildlife friendly tourism by the members of Visit Rupununi |
| title_sort | guide to wildlife friendly tourism by the members of visit rupununi |
| topic | wildlife tourism guidelines |
| url | https://hdl.handle.net/10568/128271 |
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