Multi-location testing of a global collection of elite chickpea genotypes to identify stable sources of resistance to Ascochyta blight

Ascochyta blight (AB) of chickpea (Cicer arietinum L.) caused by Ascochyta rabiei (Pass.) Lab. is the most devastating disease that limits the productivity and production of chickpea in the world. The lack of high levels of stable sources of resistance makes chickpea production a risky business. The...

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Autores principales:	Istanbuli, Tawffiq, Can, Canan, Talapov, T., Kharrat, Mohamed, Bouhadida, Mariem, Omri, Noura, Fikre, A., Zewdie, Asrat, Singh, Sarvjeet, Rani, Upasana, Tawkaz, Sawsan, Kemal, Seid Ahmed, Hamwieh, Aladdin
Formato:	Conference Paper
Lenguaje:	Inglés
Publicado:	Australian National Chickpea Ascochyta Blight 2022
Materias:	food security health nutrition chickpeas goal 1 no poverty chickpea ascochyta blight climate adaptation and mitigation
Acceso en línea:	https://hdl.handle.net/10568/128126