Rights and representation support justice across aquatic food systems
Injustices are prevalent in food systems, where the accumulation of vast wealth is possible for a few, yet one in ten people remain hungry. Here, for 194 countries we combine aquatic food production, distribution and consumption data with corresponding national policy documents and, drawing on theor...
| Autores principales: | , , , , , , , , , , , , , , , , , , , , , , , , , |
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| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Nature Research
2022
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/127406 |
| _version_ | 1855534427345518592 |
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| author | Hicks, Christina Gephart, Jessica Koehn, Zachary Takeshima, Shin‑nosuke Payne, Hanna Allison, Edward H. Belhabib, Dyhia Cao, Ling Cohen, Philippa Fanzo, Jessica Fluet-Chouinard, Etienne Gelcich, Stefan Golden, Christopher Gorospe, Kevin Isaacs, Moenieba Kuempel, Caitlin Lee, Kai MacNeil, M Maire, Eva Njuki, Jemimah Rao, Nitya Sumaila, Ussif Rashid Selig, Elizabeth Thilsted, Shakuntala H. Wabnitz, Colette Naylor, Rosamond |
| author_browse | Allison, Edward H. Belhabib, Dyhia Cao, Ling Cohen, Philippa Fanzo, Jessica Fluet-Chouinard, Etienne Gelcich, Stefan Gephart, Jessica Golden, Christopher Gorospe, Kevin Hicks, Christina Isaacs, Moenieba Koehn, Zachary Kuempel, Caitlin Lee, Kai MacNeil, M Maire, Eva Naylor, Rosamond Njuki, Jemimah Payne, Hanna Rao, Nitya Selig, Elizabeth Sumaila, Ussif Rashid Takeshima, Shin‑nosuke Thilsted, Shakuntala H. Wabnitz, Colette |
| author_facet | Hicks, Christina Gephart, Jessica Koehn, Zachary Takeshima, Shin‑nosuke Payne, Hanna Allison, Edward H. Belhabib, Dyhia Cao, Ling Cohen, Philippa Fanzo, Jessica Fluet-Chouinard, Etienne Gelcich, Stefan Golden, Christopher Gorospe, Kevin Isaacs, Moenieba Kuempel, Caitlin Lee, Kai MacNeil, M Maire, Eva Njuki, Jemimah Rao, Nitya Sumaila, Ussif Rashid Selig, Elizabeth Thilsted, Shakuntala H. Wabnitz, Colette Naylor, Rosamond |
| author_sort | Hicks, Christina |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | Injustices are prevalent in food systems, where the accumulation of vast wealth is possible for a few, yet one in ten people remain hungry. Here, for 194 countries we combine aquatic food production, distribution and consumption data with corresponding national policy documents and, drawing on theories of social justice, explore whether barriers to participation explain unequal distributions of benefits. Using Bayesian models, we find economic and political barriers are associated with lower wealth-based benefits; countries produce and consume less when wealth, formal education and voice and accountability are lacking. In contrast, social barriers are associated with lower welfare-based benefits; aquatic foods are less affordable where gender inequality is greater. Our analyses of policy documents reveal a frequent failure to address political and gender-based barriers. However, policies linked to more just food system outcomes centre principles of human rights, specify inclusive decision-making processes and identify and challenge drivers of injustice. |
| format | Journal Article |
| id | CGSpace127406 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2022 |
| publishDateRange | 2022 |
| publishDateSort | 2022 |
| publisher | Nature Research |
| publisherStr | Nature Research |
| record_format | dspace |
| spelling | CGSpace1274062025-12-08T09:54:28Z Rights and representation support justice across aquatic food systems Hicks, Christina Gephart, Jessica Koehn, Zachary Takeshima, Shin‑nosuke Payne, Hanna Allison, Edward H. Belhabib, Dyhia Cao, Ling Cohen, Philippa Fanzo, Jessica Fluet-Chouinard, Etienne Gelcich, Stefan Golden, Christopher Gorospe, Kevin Isaacs, Moenieba Kuempel, Caitlin Lee, Kai MacNeil, M Maire, Eva Njuki, Jemimah Rao, Nitya Sumaila, Ussif Rashid Selig, Elizabeth Thilsted, Shakuntala H. Wabnitz, Colette Naylor, Rosamond policies distribution aquatic foods social justice Injustices are prevalent in food systems, where the accumulation of vast wealth is possible for a few, yet one in ten people remain hungry. Here, for 194 countries we combine aquatic food production, distribution and consumption data with corresponding national policy documents and, drawing on theories of social justice, explore whether barriers to participation explain unequal distributions of benefits. Using Bayesian models, we find economic and political barriers are associated with lower wealth-based benefits; countries produce and consume less when wealth, formal education and voice and accountability are lacking. In contrast, social barriers are associated with lower welfare-based benefits; aquatic foods are less affordable where gender inequality is greater. Our analyses of policy documents reveal a frequent failure to address political and gender-based barriers. However, policies linked to more just food system outcomes centre principles of human rights, specify inclusive decision-making processes and identify and challenge drivers of injustice. 2022-10-18 2023-01-18T13:24:22Z 2023-01-18T13:24:22Z Journal Article https://hdl.handle.net/10568/127406 en Open Access application/pdf Nature Research Christina Hicks, Jessica Gephart, Zachary Koehn, Shin‑nosuke Takeshima, Hanna Payne, Edward (Eddie) Allison, Dyhia Belhabib, Ling Cao, Philippa Cohen, Jessica Fanzo, Etienne Fluet-Chouinard, Stefan Gelcich, Christopher Golden, Kevin Gorospe, Moenieba Isaacs, Caitlin Kuempel, Kai Lee, M MacNeil, Eva Maire, Jemimah Njuki, Nitya Rao, Ussif Rashid Sumaila, Elizabeth Selig, Shakuntala Thilsted, Colette Wabnitz, Rosamond Naylor. (18/10/2022). Rights and representation support justice across aquatic food systems. Nature Food (3), pp. 851-861. |
| spellingShingle | policies distribution aquatic foods social justice Hicks, Christina Gephart, Jessica Koehn, Zachary Takeshima, Shin‑nosuke Payne, Hanna Allison, Edward H. Belhabib, Dyhia Cao, Ling Cohen, Philippa Fanzo, Jessica Fluet-Chouinard, Etienne Gelcich, Stefan Golden, Christopher Gorospe, Kevin Isaacs, Moenieba Kuempel, Caitlin Lee, Kai MacNeil, M Maire, Eva Njuki, Jemimah Rao, Nitya Sumaila, Ussif Rashid Selig, Elizabeth Thilsted, Shakuntala H. Wabnitz, Colette Naylor, Rosamond Rights and representation support justice across aquatic food systems |
| title | Rights and representation support justice across aquatic food systems |
| title_full | Rights and representation support justice across aquatic food systems |
| title_fullStr | Rights and representation support justice across aquatic food systems |
| title_full_unstemmed | Rights and representation support justice across aquatic food systems |
| title_short | Rights and representation support justice across aquatic food systems |
| title_sort | rights and representation support justice across aquatic food systems |
| topic | policies distribution aquatic foods social justice |
| url | https://hdl.handle.net/10568/127406 |
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