“Seeds for Needs” experience to improve diversity, nutrition and crop productivity
The agricultural industry in Ethiopia is dominated by smallholder farming and rain-fed food production systems that are struggling with dwindling diversity and expanding mono- cropping. In order to address diversity, food security, and nutrition, sustainable agricultural production systems must...
| Autores principales: | , , |
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| Formato: | Informe técnico |
| Lenguaje: | Inglés |
| Publicado: |
2022
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/127272 |
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