What do we know about the future of agrobiodiversity in relation to food systems?
Key messages - Agrobiodiversity (or agricultural biodiversity) refers to the diversity of living organisms (plants, animals, bacteria, etc.) that underpin agricultural systems (Wood & Lenne’, 1999). It provides numerous critical benefits, from on-farm crop diversity and genetic resources that allow...
| Autores principales: | , , , |
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| Formato: | Blog Post |
| Lenguaje: | Inglés |
| Publicado: |
CGIAR System Organization
2022
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/127094 |
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