Value chain analysis and actors mapping: Case of Tunisia
The objective of this report is to analyze, mapping and select the main value chains with potential to integrate the agroecological principles in Tunisia. Based on the secondary data, rapid value chain analysis, focus group discussions at the living labs and participatory approach with the main st...
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| Format: | Internal Document |
| Language: | Inglés |
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International Center for Agricultural Research in the Dry Areas
2022
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| Online Access: | https://hdl.handle.net/10568/126887 |
| _version_ | 1855522436765712384 |
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| author | Dhehibi, Boubaker Dhraief, Mohamed Zied Oueslati-Zlaoui, Meriem Souissi, Asma Majri, Rihab Frija, Aymen Ouerghemmi, Hassen Alary, Veronique Ouji, Mourad Idoudi, Zied Rudiger, Udo Rekik, Mourad |
| author_browse | Alary, Veronique Dhehibi, Boubaker Dhraief, Mohamed Zied Frija, Aymen Idoudi, Zied Majri, Rihab Ouerghemmi, Hassen Oueslati-Zlaoui, Meriem Ouji, Mourad Rekik, Mourad Rudiger, Udo Souissi, Asma |
| author_facet | Dhehibi, Boubaker Dhraief, Mohamed Zied Oueslati-Zlaoui, Meriem Souissi, Asma Majri, Rihab Frija, Aymen Ouerghemmi, Hassen Alary, Veronique Ouji, Mourad Idoudi, Zied Rudiger, Udo Rekik, Mourad |
| author_sort | Dhehibi, Boubaker |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | The objective of this report is to analyze, mapping and select the main value chains with potential to integrate the agroecological principles in Tunisia. Based on the secondary data, rapid value chain analysis, focus group discussions at the living labs and participatory approach with the main stakeholders, three value chains were identified in Siliana and Kef governorates: olive oil, sheep meat and honey. The VC assessment according to agroecological principles conducted with the main actors places the olive oil VC as the major value chain with agroecological character. In this sense, an olive oil business model was proposed to encourage the olive producers of SMSA to produce a labeled olive oil to improve their revenues, enhance livelihoods and create a system of values that includes land (terroir). |
| format | Internal Document |
| id | CGSpace126887 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2022 |
| publishDateRange | 2022 |
| publishDateSort | 2022 |
| publisher | International Center for Agricultural Research in the Dry Areas |
| publisherStr | International Center for Agricultural Research in the Dry Areas |
| record_format | dspace |
| spelling | CGSpace1268872026-01-23T02:05:32Z Value chain analysis and actors mapping: Case of Tunisia Dhehibi, Boubaker Dhraief, Mohamed Zied Oueslati-Zlaoui, Meriem Souissi, Asma Majri, Rihab Frija, Aymen Ouerghemmi, Hassen Alary, Veronique Ouji, Mourad Idoudi, Zied Rudiger, Udo Rekik, Mourad biodiversity food security health nutrition tunisia sheep olive oil olives honey environmental health goal 2 zero hunger goal 17 partnerships for the goals goal 12 responsible production and consumption goal 8 decent work and economic growth goal 6 clean water and sanitation olive sheep food value chains olive reduce inequality sheep أغنام climate adaptation and mitigation meat sheep poverty reduction, livelihoods and jobs gender equality, youth and social inclusion The objective of this report is to analyze, mapping and select the main value chains with potential to integrate the agroecological principles in Tunisia. Based on the secondary data, rapid value chain analysis, focus group discussions at the living labs and participatory approach with the main stakeholders, three value chains were identified in Siliana and Kef governorates: olive oil, sheep meat and honey. The VC assessment according to agroecological principles conducted with the main actors places the olive oil VC as the major value chain with agroecological character. In this sense, an olive oil business model was proposed to encourage the olive producers of SMSA to produce a labeled olive oil to improve their revenues, enhance livelihoods and create a system of values that includes land (terroir). 2022-12-31 2023-01-11T19:13:16Z 2023-01-11T19:13:16Z Internal Document https://hdl.handle.net/10568/126887 en Open Access application/pdf International Center for Agricultural Research in the Dry Areas Boubaker Dhehibi, Mohamed Zied Dhraief, Meriem Oueslati-Zlaoui, Asma Souissi, Rihab Majri, Aymen Frija, Hassen Ouerghemmi, Veronique Alary, Mourad Ouji, Zied Idoudi, Udo Rudiger, Mourad Rekik. (31/12/2022). Value chain analysis and actors mapping: Case of Tunisia. Beirut, Lebanon: International Center for Agricultural Research in the Dry Areas (ICARDA). |
| spellingShingle | biodiversity food security health nutrition tunisia sheep olive oil olives honey environmental health goal 2 zero hunger goal 17 partnerships for the goals goal 12 responsible production and consumption goal 8 decent work and economic growth goal 6 clean water and sanitation olive sheep food value chains olive reduce inequality sheep أغنام climate adaptation and mitigation meat sheep poverty reduction, livelihoods and jobs gender equality, youth and social inclusion Dhehibi, Boubaker Dhraief, Mohamed Zied Oueslati-Zlaoui, Meriem Souissi, Asma Majri, Rihab Frija, Aymen Ouerghemmi, Hassen Alary, Veronique Ouji, Mourad Idoudi, Zied Rudiger, Udo Rekik, Mourad Value chain analysis and actors mapping: Case of Tunisia |
| title | Value chain analysis and actors mapping: Case of Tunisia |
| title_full | Value chain analysis and actors mapping: Case of Tunisia |
| title_fullStr | Value chain analysis and actors mapping: Case of Tunisia |
| title_full_unstemmed | Value chain analysis and actors mapping: Case of Tunisia |
| title_short | Value chain analysis and actors mapping: Case of Tunisia |
| title_sort | value chain analysis and actors mapping case of tunisia |
| topic | biodiversity food security health nutrition tunisia sheep olive oil olives honey environmental health goal 2 zero hunger goal 17 partnerships for the goals goal 12 responsible production and consumption goal 8 decent work and economic growth goal 6 clean water and sanitation olive sheep food value chains olive reduce inequality sheep أغنام climate adaptation and mitigation meat sheep poverty reduction, livelihoods and jobs gender equality, youth and social inclusion |
| url | https://hdl.handle.net/10568/126887 |
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