Cita APA (7a ed.)
Drapal, M., Boeck, B. d., Lindqvist-Kreuze, H., Bonierbale, M., & Fraser, P. D. (2023). Identification of metabolites associated with boiled potato sensory attributes in freshly harvested and stored potatoes. Elsevier.
Cita Chicago Style (17a ed.)
Drapal, M., B. de Boeck, H. Lindqvist-Kreuze, M.W Bonierbale, y Paul D. Fraser. Identification of Metabolites Associated with Boiled Potato Sensory Attributes in Freshly Harvested and Stored Potatoes. Elsevier, 2023.
Cita MLA (9a ed.)
Drapal, M., et al. Identification of Metabolites Associated with Boiled Potato Sensory Attributes in Freshly Harvested and Stored Potatoes. Elsevier, 2023.
Precaución: Estas citas no son 100% exactas.