Global Strategy for the Conservation of Potato
Cultivated potato, Solanum tuberosum ssp. tuberosum, is the third most consumed crop globally and important not only for food but also for for the animal feed, pharmaceutical, textile and paper industries. To gain an overview on the current state of the conservation and use of potato genetic resourc...
| Main Authors: | , , , , , , |
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| Format: | Libro |
| Language: | Inglés |
| Published: |
Global Crop Diversity Trust
2022
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/125761 |
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