Knowledge, attitude and practice of tomato retailers towards hygiene and food safety in Harar and Dire Dawa, Ethiopia
In this study, we assessed knowledge, attitude, and practices (KAP) related to tomato hygiene and food safety, among tomato vendors in the Ethiopian cities of Harar and Dire Dawa. From a total of 1498 tomato retail market vendors identified in the two cities through vendor mapping exercises, 151 out...
| Autores principales: | , , , , , , |
|---|---|
| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Elsevier
2023
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/125052 |
Ejemplares similares: Knowledge, attitude and practice of tomato retailers towards hygiene and food safety in Harar and Dire Dawa, Ethiopia
- Overview of quantitative knowledge, attitude and practice of tomato traders on tomato hygiene and safety in Ethiopia and Burkina Faso
- Impact of a mass-media consumer awareness campaign on food safety behavior and behavioral determinants among women in Dire Dawa and Harar, Ethiopia
- Understanding chicken and vegetable value chains in Harar and Dire Dawa, Ethiopia: Food safety perspectives
- Qualitative assessment of chicken and vegetable value chains in Harar and Dire Dawa, Ethiopia: Food safety perspectives
- Urban food markets in Africa: Incentivizing food safety using a pull-push approach―Stakeholder workshop on interventions to reduce damage of tomatoes during transportation and storage in Harar, Ethiopia
- Food safety consumer campaign expert consultation at Addis Ababa and Dire Dawa, Ethiopia