Skip to content
VuFind
    • English
    • Español
Advanced
  • Promotion of soybean as nutrit...
  • Cite this
  • Text this
  • Print
  • Export Record
    • Export to RefWorks
    • Export to EndNoteWeb
    • Export to EndNote
  • Permanent link
Cover Image
QR Code

Promotion of soybean as nutritious food, livestock feed and edible oil in Tanzania

Bibliographic Details
Main Author: Baijukya, F.
Format: Conference Proceedings
Language:Inglés
Published: Agriculture Sector Policy Analysis Group 2022
Subjects:
grain legumes
soybeans
nutrition
livestock
feeds
tanzania
Online Access:https://hdl.handle.net/10568/125043
  • Description
  • Similar Items
  • Staff View
Description
Description not available.

Similar Items

  • Sustainable soybean production in souther highlands of Tanzania (TSSI PROJECT): training manual on GAPs for sustainable intensification of soybean production for agriculture extension agents
    by: Baijukya, F., et al.
    Published: (2023)
  • Soybean rust (Phakopsora pachyrhizi) and witches broom (16Srill Candidatus phytoplasma): the two emerging and devastating diseases of soybean in Tanzania
    by: Murithi, H., et al.
    Published: (2015)
  • Report on the registration of Soybean growers in Southern Highlands and Morogoro region in Tanzania
    by: Jens, A.A., et al.
    Published: (2024)
  • Soybean utilization in Nigeria
    by: Ogundipe, H.O.
    Published: (1987)
  • Common bean value chain actors share their feeling about TL projects in Tanzania
    by: Akpo, E., et al.
    Published: (2020)

© Copyright 2026, Todos los Derechos Reservados UNA