Cita APA (7a ed.)
Wheat, C. R. P. o. (2021). Making lower cost, faster nutritional/end-use quality traits testing available to researchers worldwide.
Cita Chicago Style (17a ed.)
Wheat, CGIAR Research Program on. Making Lower Cost, Faster Nutritional/end-use Quality Traits Testing Available to Researchers Worldwide. 2021.
Cita MLA (9a ed.)
Wheat, CGIAR Research Program on. Making Lower Cost, Faster Nutritional/end-use Quality Traits Testing Available to Researchers Worldwide. 2021.
Precaución: Estas citas no son 100% exactas.