GV6029A: a new vitamin A biofortified maize variety in Zambia

In 2019, 27 new varieties of vitamin A banana/plantain, cassava, maize, and sweet potato; iron beans, cowpea, and pearl millet; zinc rice, maize, and wheat were released. Evidence provided links to the biofortification crops map. An internal HarvestPlus database along with breeding reports can be ma...

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Autor principal: CGIAR Research Program on Agriculture for Nutrition and Health
Formato: Informe técnico
Lenguaje:Inglés
Publicado: 2019
Materias:
Acceso en línea:https://hdl.handle.net/10568/123243
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author CGIAR Research Program on Agriculture for Nutrition and Health
author_browse CGIAR Research Program on Agriculture for Nutrition and Health
author_facet CGIAR Research Program on Agriculture for Nutrition and Health
author_sort CGIAR Research Program on Agriculture for Nutrition and Health
collection Repository of Agricultural Research Outputs (CGSpace)
description In 2019, 27 new varieties of vitamin A banana/plantain, cassava, maize, and sweet potato; iron beans, cowpea, and pearl millet; zinc rice, maize, and wheat were released. Evidence provided links to the biofortification crops map. An internal HarvestPlus database along with breeding reports can be made available upon request.
format Informe técnico
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spelling CGSpace1232432023-03-14T11:46:24Z GV6029A: a new vitamin A biofortified maize variety in Zambia CGIAR Research Program on Agriculture for Nutrition and Health rice maize crops cassava potatoes varieties bananas sweet potatoes breeding development beans rural development wheat iron biofortification zinc systems reports vitamin a agrifood systems pearl millet millet banana variety In 2019, 27 new varieties of vitamin A banana/plantain, cassava, maize, and sweet potato; iron beans, cowpea, and pearl millet; zinc rice, maize, and wheat were released. Evidence provided links to the biofortification crops map. An internal HarvestPlus database along with breeding reports can be made available upon request. 2019-12-31 2022-10-06T14:27:50Z 2022-10-06T14:27:50Z Report https://hdl.handle.net/10568/123243 en Open Access application/pdf CGIAR Research Program on Agriculture for Nutrition and Health. 2019. GV6029A: a new vitamin A biofortified maize variety in Zambia. Reported in Agriculture for Nutrition and Health Annual Report 2019. Innovations.
spellingShingle rice
maize
crops
cassava
potatoes
varieties
bananas
sweet potatoes
breeding
development
beans
rural development
wheat
iron
biofortification
zinc
systems
reports
vitamin a
agrifood systems
pearl millet
millet
banana
variety
CGIAR Research Program on Agriculture for Nutrition and Health
GV6029A: a new vitamin A biofortified maize variety in Zambia
title GV6029A: a new vitamin A biofortified maize variety in Zambia
title_full GV6029A: a new vitamin A biofortified maize variety in Zambia
title_fullStr GV6029A: a new vitamin A biofortified maize variety in Zambia
title_full_unstemmed GV6029A: a new vitamin A biofortified maize variety in Zambia
title_short GV6029A: a new vitamin A biofortified maize variety in Zambia
title_sort gv6029a a new vitamin a biofortified maize variety in zambia
topic rice
maize
crops
cassava
potatoes
varieties
bananas
sweet potatoes
breeding
development
beans
rural development
wheat
iron
biofortification
zinc
systems
reports
vitamin a
agrifood systems
pearl millet
millet
banana
variety
url https://hdl.handle.net/10568/123243
work_keys_str_mv AT cgiarresearchprogramonagriculturefornutritionandhealth gv6029aanewvitaminabiofortifiedmaizevarietyinzambia