INTA Rojo Bio-Apante: a new variety of biofortified iron bean in Nicaragua
In 2019, 27 new varieties of vitamin A banana/plantain, cassava, maize, and sweet potato; iron beans, cowpea, and pearl millet; zinc rice, maize, and wheat were released. Evidence provided links to the biofortification crops map. An internal HarvestPlus database along with breeding reports can be ma...
| Autor principal: | |
|---|---|
| Formato: | Informe técnico |
| Lenguaje: | Inglés |
| Publicado: |
2019
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/123120 |
| _version_ | 1855532297516744704 |
|---|---|
| author | CGIAR Research Program on Agriculture for Nutrition and Health |
| author_browse | CGIAR Research Program on Agriculture for Nutrition and Health |
| author_facet | CGIAR Research Program on Agriculture for Nutrition and Health |
| author_sort | CGIAR Research Program on Agriculture for Nutrition and Health |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | In 2019, 27 new varieties of vitamin A banana/plantain, cassava, maize, and sweet potato; iron beans, cowpea, and pearl millet; zinc rice, maize, and wheat were released. Evidence provided links to the biofortification crops map. An internal HarvestPlus database along with breeding reports can be made available upon request. |
| format | Informe técnico |
| id | CGSpace123120 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2019 |
| publishDateRange | 2019 |
| publishDateSort | 2019 |
| record_format | dspace |
| spelling | CGSpace1231202023-03-14T12:09:32Z INTA Rojo Bio-Apante: a new variety of biofortified iron bean in Nicaragua CGIAR Research Program on Agriculture for Nutrition and Health rice maize crops cassava potatoes varieties bananas sweet potatoes breeding development beans rural development wheat iron biofortification zinc systems reports vitamin a agrifood systems pearl millet millet banana variety new variety In 2019, 27 new varieties of vitamin A banana/plantain, cassava, maize, and sweet potato; iron beans, cowpea, and pearl millet; zinc rice, maize, and wheat were released. Evidence provided links to the biofortification crops map. An internal HarvestPlus database along with breeding reports can be made available upon request. 2019-12-31 2022-10-06T14:22:09Z 2022-10-06T14:22:09Z Report https://hdl.handle.net/10568/123120 en Open Access application/pdf CGIAR Research Program on Agriculture for Nutrition and Health. 2019. INTA Rojo Bio-Apante: a new variety of biofortified iron bean in Nicaragua. Reported in Agriculture for Nutrition and Health Annual Report 2019. Innovations. |
| spellingShingle | rice maize crops cassava potatoes varieties bananas sweet potatoes breeding development beans rural development wheat iron biofortification zinc systems reports vitamin a agrifood systems pearl millet millet banana variety new variety CGIAR Research Program on Agriculture for Nutrition and Health INTA Rojo Bio-Apante: a new variety of biofortified iron bean in Nicaragua |
| title | INTA Rojo Bio-Apante: a new variety of biofortified iron bean in Nicaragua |
| title_full | INTA Rojo Bio-Apante: a new variety of biofortified iron bean in Nicaragua |
| title_fullStr | INTA Rojo Bio-Apante: a new variety of biofortified iron bean in Nicaragua |
| title_full_unstemmed | INTA Rojo Bio-Apante: a new variety of biofortified iron bean in Nicaragua |
| title_short | INTA Rojo Bio-Apante: a new variety of biofortified iron bean in Nicaragua |
| title_sort | inta rojo bio apante a new variety of biofortified iron bean in nicaragua |
| topic | rice maize crops cassava potatoes varieties bananas sweet potatoes breeding development beans rural development wheat iron biofortification zinc systems reports vitamin a agrifood systems pearl millet millet banana variety new variety |
| url | https://hdl.handle.net/10568/123120 |
| work_keys_str_mv | AT cgiarresearchprogramonagriculturefornutritionandhealth intarojobioapanteanewvarietyofbiofortifiedironbeaninnicaragua |