Risk assessment for food transmitted disease in informal markets in and low-and middle-income countries

Risk assessments along with practical steps for risk assessors was published in the Encyclopedia of Food Security and Sustainability.

Detalles Bibliográficos
Autor principal: CGIAR Research Program on Agriculture for Nutrition and Health
Formato: Informe técnico
Lenguaje:Inglés
Publicado: 2019
Materias:
Acceso en línea:https://hdl.handle.net/10568/122921
Descripción
Sumario:Risk assessments along with practical steps for risk assessors was published in the Encyclopedia of Food Security and Sustainability.