Using data from the Living Standards Measurement Study (LSMS) (non-food consumption data) to assess dietary intake and its determinants and monitor dietary changes

Methodology is developed and preliminary results presented in different fora including the ANH Academy, Tropentag2018, Economist meeting in Nigeria 2019. Final manuscripts (based on data Ethiopia and Nigeria) submitted to scientific papers and in review phase.

Bibliographic Details
Main Author: CGIAR Research Program on Agriculture for Nutrition and Health
Format: Informe técnico
Language:Inglés
Published: 2019
Subjects:
Online Access:https://hdl.handle.net/10568/122837
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author CGIAR Research Program on Agriculture for Nutrition and Health
author_browse CGIAR Research Program on Agriculture for Nutrition and Health
author_facet CGIAR Research Program on Agriculture for Nutrition and Health
author_sort CGIAR Research Program on Agriculture for Nutrition and Health
collection Repository of Agricultural Research Outputs (CGSpace)
description Methodology is developed and preliminary results presented in different fora including the ANH Academy, Tropentag2018, Economist meeting in Nigeria 2019. Final manuscripts (based on data Ethiopia and Nigeria) submitted to scientific papers and in review phase.
format Informe técnico
id CGSpace122837
institution CGIAR Consortium
language Inglés
publishDate 2019
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spelling CGSpace1228372023-03-14T12:13:47Z Using data from the Living Standards Measurement Study (LSMS) (non-food consumption data) to assess dietary intake and its determinants and monitor dietary changes CGIAR Research Program on Agriculture for Nutrition and Health development rural development consumption data methodology living standards food consumption measurement standards systems agrifood systems food Methodology is developed and preliminary results presented in different fora including the ANH Academy, Tropentag2018, Economist meeting in Nigeria 2019. Final manuscripts (based on data Ethiopia and Nigeria) submitted to scientific papers and in review phase. 2019-12-31 2022-10-06T14:10:16Z 2022-10-06T14:10:16Z Report https://hdl.handle.net/10568/122837 en Open Access application/pdf CGIAR Research Program on Agriculture for Nutrition and Health. 2019. Using data from the Living Standards Measurement Study (LSMS) (non-food consumption data) to assess dietary intake and its determinants and monitor dietary changes. Reported in Agriculture for Nutrition and Health Annual Report 2019. Innovations.
spellingShingle development
rural development
consumption
data
methodology
living standards
food consumption
measurement
standards
systems
agrifood systems
food
CGIAR Research Program on Agriculture for Nutrition and Health
Using data from the Living Standards Measurement Study (LSMS) (non-food consumption data) to assess dietary intake and its determinants and monitor dietary changes
title Using data from the Living Standards Measurement Study (LSMS) (non-food consumption data) to assess dietary intake and its determinants and monitor dietary changes
title_full Using data from the Living Standards Measurement Study (LSMS) (non-food consumption data) to assess dietary intake and its determinants and monitor dietary changes
title_fullStr Using data from the Living Standards Measurement Study (LSMS) (non-food consumption data) to assess dietary intake and its determinants and monitor dietary changes
title_full_unstemmed Using data from the Living Standards Measurement Study (LSMS) (non-food consumption data) to assess dietary intake and its determinants and monitor dietary changes
title_short Using data from the Living Standards Measurement Study (LSMS) (non-food consumption data) to assess dietary intake and its determinants and monitor dietary changes
title_sort using data from the living standards measurement study lsms non food consumption data to assess dietary intake and its determinants and monitor dietary changes
topic development
rural development
consumption
data
methodology
living standards
food consumption
measurement
standards
systems
agrifood systems
food
url https://hdl.handle.net/10568/122837
work_keys_str_mv AT cgiarresearchprogramonagriculturefornutritionandhealth usingdatafromthelivingstandardsmeasurementstudylsmsnonfoodconsumptiondatatoassessdietaryintakeanditsdeterminantsandmonitordietarychanges