CRI-Mmofra Bankye : A new vitamin A biofortified cassava variety in Ghana

Collaboration between HarvestPlus, CGIAR breeding centers, and NARS resulted in the release of 23 new varieties of 7 biofortified crops in 9 countries, in 2020. Evidence provided links to the biofortification crops map. An internal HarvestPlus database along with breeding reports can be made availab...

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Autor principal: CGIAR Research Program on Agriculture for Nutrition and Health
Formato: Informe técnico
Lenguaje:Inglés
Publicado: 2020
Materias:
Acceso en línea:https://hdl.handle.net/10568/122767
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author CGIAR Research Program on Agriculture for Nutrition and Health
author_browse CGIAR Research Program on Agriculture for Nutrition and Health
author_facet CGIAR Research Program on Agriculture for Nutrition and Health
author_sort CGIAR Research Program on Agriculture for Nutrition and Health
collection Repository of Agricultural Research Outputs (CGSpace)
description Collaboration between HarvestPlus, CGIAR breeding centers, and NARS resulted in the release of 23 new varieties of 7 biofortified crops in 9 countries, in 2020. Evidence provided links to the biofortification crops map. An internal HarvestPlus database along with breeding reports can be made available upon request.
format Informe técnico
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spelling CGSpace1227672023-03-14T11:52:37Z CRI-Mmofra Bankye : A new vitamin A biofortified cassava variety in Ghana CGIAR Research Program on Agriculture for Nutrition and Health crops cassava varieties breeding development rural development biofortification collaboration systems reports cgiar vitamin a agrifood systems variety countries Collaboration between HarvestPlus, CGIAR breeding centers, and NARS resulted in the release of 23 new varieties of 7 biofortified crops in 9 countries, in 2020. Evidence provided links to the biofortification crops map. An internal HarvestPlus database along with breeding reports can be made available upon request. 2020-12-31 2022-10-06T14:07:48Z 2022-10-06T14:07:48Z Report https://hdl.handle.net/10568/122767 en Open Access application/pdf CGIAR Research Program on Agriculture for Nutrition and Health. 2020. CRI-Mmofra Bankye : A new vitamin A biofortified cassava variety in Ghana. Reported in Agriculture for Nutrition and Health Annual Report 2020. Innovations.
spellingShingle crops
cassava
varieties
breeding
development
rural development
biofortification
collaboration
systems
reports
cgiar
vitamin a
agrifood systems
variety
countries
CGIAR Research Program on Agriculture for Nutrition and Health
CRI-Mmofra Bankye : A new vitamin A biofortified cassava variety in Ghana
title CRI-Mmofra Bankye : A new vitamin A biofortified cassava variety in Ghana
title_full CRI-Mmofra Bankye : A new vitamin A biofortified cassava variety in Ghana
title_fullStr CRI-Mmofra Bankye : A new vitamin A biofortified cassava variety in Ghana
title_full_unstemmed CRI-Mmofra Bankye : A new vitamin A biofortified cassava variety in Ghana
title_short CRI-Mmofra Bankye : A new vitamin A biofortified cassava variety in Ghana
title_sort cri mmofra bankye a new vitamin a biofortified cassava variety in ghana
topic crops
cassava
varieties
breeding
development
rural development
biofortification
collaboration
systems
reports
cgiar
vitamin a
agrifood systems
variety
countries
url https://hdl.handle.net/10568/122767
work_keys_str_mv AT cgiarresearchprogramonagriculturefornutritionandhealth crimmofrabankyeanewvitaminabiofortifiedcassavavarietyinghana