Rice variety (NSIC RC278) with intermediate glycemic index
Intermediate GI variety identified from the released pool
| Autor principal: | |
|---|---|
| Formato: | Informe técnico |
| Lenguaje: | Inglés |
| Publicado: |
2021
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/122332 |
Ejemplares similares: Rice variety (NSIC RC278) with intermediate glycemic index
- Rice variety (NSIC RC 280) with intermediate glycemic index
- Flood tolerant variety IR13F265 (NSIC Rc 590) for the Philippines
- Low glycemic rice product
- Method for Screening low glycemic rice in the germplasm
- Novel phenotyping method to assess the glycemic index (GI) of cooked rice samples
- Two new rice varieties released in Malawi