Biofortified rice variety Fedearroz BioZN-035 for Colombia

This variety was developed with harvestplus, CIAT, CIRAD . The final selection was done with the next users, small farmers in the region of Bolivar in Colombia. The farmers select the type of grain and cooking quality, as well as the adaptation to the different growing environments

Detalles Bibliográficos
Autor principal: CGIAR Research Program on Rice
Formato: Informe técnico
Lenguaje:Inglés
Publicado: 2021
Materias:
Acceso en línea:https://hdl.handle.net/10568/122252
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author CGIAR Research Program on Rice
author_browse CGIAR Research Program on Rice
author_facet CGIAR Research Program on Rice
author_sort CGIAR Research Program on Rice
collection Repository of Agricultural Research Outputs (CGSpace)
description This variety was developed with harvestplus, CIAT, CIRAD . The final selection was done with the next users, small farmers in the region of Bolivar in Colombia. The farmers select the type of grain and cooking quality, as well as the adaptation to the different growing environments
format Informe técnico
id CGSpace122252
institution CGIAR Consortium
language Inglés
publishDate 2021
publishDateRange 2021
publishDateSort 2021
record_format dspace
spelling CGSpace1222522023-03-14T12:04:03Z Biofortified rice variety Fedearroz BioZN-035 for Colombia CGIAR Research Program on Rice farmers rice adaptation development selection rural development quality grain systems cooking agrifood systems small farmers variety cooking quality This variety was developed with harvestplus, CIAT, CIRAD . The final selection was done with the next users, small farmers in the region of Bolivar in Colombia. The farmers select the type of grain and cooking quality, as well as the adaptation to the different growing environments 2021-12-31 2022-10-06T13:55:20Z 2022-10-06T13:55:20Z Report https://hdl.handle.net/10568/122252 en Open Access application/pdf CGIAR Research Program on Rice. 2021. Biofortified rice variety Fedearroz BioZN-035 for Colombia. Reported in Rice Annual Report 2021. Innovations.
spellingShingle farmers
rice
adaptation
development
selection
rural development
quality
grain
systems
cooking
agrifood systems
small farmers
variety
cooking quality
CGIAR Research Program on Rice
Biofortified rice variety Fedearroz BioZN-035 for Colombia
title Biofortified rice variety Fedearroz BioZN-035 for Colombia
title_full Biofortified rice variety Fedearroz BioZN-035 for Colombia
title_fullStr Biofortified rice variety Fedearroz BioZN-035 for Colombia
title_full_unstemmed Biofortified rice variety Fedearroz BioZN-035 for Colombia
title_short Biofortified rice variety Fedearroz BioZN-035 for Colombia
title_sort biofortified rice variety fedearroz biozn 035 for colombia
topic farmers
rice
adaptation
development
selection
rural development
quality
grain
systems
cooking
agrifood systems
small farmers
variety
cooking quality
url https://hdl.handle.net/10568/122252
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